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Frozen Yogurt Sees a Resurgence in Popularity Across Cities

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AI Summary
Frozen yogurt, which gained immense popularity during the low-fat diet trend of the 1980s, is experiencing a notable comeback in various cities. Recent data indicates that this frozen treat is becoming increasingly favored among consumers, suggesting a renewed interest in healthier dessert options. This resurgence could impact local businesses and influence dietary trends, making it relevant for both consumers and entrepreneurs in the food industry. Residents may want to explore new froyo shops or revisit old favorites as this trend unfolds.
health business trends food desserts