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New Cafe Shoji Launches Lunch Menu Amid Viral Matcha Craze

KTSMAdrienne Mitchel and SavorNation
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Shoji, a new establishment in San Francisco owned by chef Ingi Son, has gained attention for its matcha einspänner, which has gone viral. Following its initial success, the cafe is now expanding its offerings by developing a lunch menu to cater to a broader audience. This move aims to attract more customers throughout the day, enhancing the cafe's appeal as both a daytime spot and a nighttime bar. The introduction of the lunch menu is significant for local food enthusiasts and could further establish Shoji as a go-to destination in the area.

food restaurant cafe matcha lunch

People & Organizations

San FranciscoIngi Son

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